We invite you to join us for our first event of 2025! The Annual Business Meeting and St. Vincent Tournante celebration. The business meeting will include brief presentations from our officers on upcoming events, the sous-commanderie cellar, our website, new candidates, trips to Burgundy, and more.

Our special guest this year will be none other than our very own Chef Daniel Bruce. Chef will present a talk on the fascinating world of mushrooms, accompanied by a tasty mushroom soup – enough to make any chevalier stuck in the business meeting jealous! Chef Bruce will then join us for lunch.

This year's St. Vincent Tournante focuses on Ladoix, a quintessentially Burgundian town located at base of the Hill of Corton, near the border between the Côte de Nuits and Côte de Beaune. Celleriers Bruce and Nathan will be sourcing a terrific lineup of wines to pair with the terrific four-course prefix menu.

An…